Desserts

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Decadence Torte--$4.95
Flourless dense chocolate cake iced with a creamy chocolate glaze.

Triple Chocolate Mousse Soufflé--$7.50
Traditional Chocolate Cake Layered with Chocolate and White Chocolate Mousse and a Raspberry Painted Plate

Hot Fudge Pecan Ball--$6.95
Vanilla Ice Cream Rolled in Pecans, served with Hot Fudge, Whipped Cream, and a Cherry

Cheesecake
Classic New York Style--$4.25
Raspberry Swirl--$4.25
Chocolate Truffle--$6.25

Mousse Filled Cup--$3.95
Chocolate cup filled with your choice of Kahlúa chocolate or raspberry cream.

Brownie Sundae--$5.95
Chocolate brownie and vanilla ice cream topped with chocolate sauce, caramel sauce, whipped cream, and a cherry.

Chocolate Torte--$4.95
Rich chocolate cake layered with creamy chocolate frosting and accented with chocolate chips.

Italian Lemon Crème Cake--$6.95
Light Italian torte layered with lemon crème.

Vanilla or Chocolate Ice Cream--$2.95
One scoop of vanilla or chocolate ice cream served with a rolled cookie wafer.

Rainbow or Raspberry Sherbet--$2.95
One scoop of rainbow or raspberry sherbet served with a rolled cookie wafer.

Vanilla Ice Cream Waffle Cup--$4.95
Hot Fudge, Whipped Cream and Cherry

Assorted Miniature Desserts--$25.00/dozen
Assorted bars, mini cheesecakes, chocolate-dipped strawberries, cream puffs, and tartlets.

Chocolate Dipped Strawberries--$27.00/dozen

Dessert Station #1--$5.95
(35 Person Minimum)
Assorted Cookies, Brownies and Bars.

Dessert Station #2--$8.95
(35 Person Minimum)
Cheesecake with Assorted Toppings, Chocolate Decadence Cake and Assorted Tortes.